Bessie's Revenge

Cheese

This Bessie's Revenge is the perfect personal pizza for those who want to keep it simple but not bow out on the flavor. Whole milk mozzarella, our tongue-popping secret-recipe tomato sauce, all stone-fired into 6 inches of squared frozen personal pizza goodness.

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Sometimes you want to party. Sometimes the best party is a party of one. On your couch, in your pajamas—you know the drill.

Cooking Instructions

Preheat oven to 400ᵒF

Remove wrappers & discard tray

Place pizza on oven rack

Cook Pizza for 16-18 minutes

Remove from oven & slice

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Nutrition Facts

1 serving per container
Serving Size	1 (258g)

Calories	650
Amount Per Serving	650

% Daily Value*
Total Fat 31g	40%
Saturated Fat 75g	70%
Trans Fat 1g
Cholesterol 75mg	25%
Sodium 1500mg	65%
Total Carbohydrate 64g	23%
Dietary Fiber 3g	11%
Total Sugars 6g
Includes 2g Added Sugars	4%
Protein 28g
Vitamin A	0%
Vitamin C	0%
Vitamin D 2mcg	10%
Calcium 615mg	45%
Iron 2mg	10%
Potassium 405mg	8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, BREAD CRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], CHEESE BLEND [PARMESAN CHEESE {CULTURED, PART- SKIM MILK, SALT, ENZYMES}, ROMANO CHEESE FROM COW'S MILK {CULTURED, PART- SKIM MILK, SALT, ENZYMES} POWDERED CELLULOSE, SALT], SOY LECITHIN, YEAST, SUGAR, DEGERMINATED YELLOW CORN MEAL, PALM OIL, BREADING MIX [WHEAT FLOUR, DEXTROSE, MODIFIED CORN STARCH, SALT, MONO AND DIGLYCERIDES, SOYBEAN OIL, RICE STARCH, WHEAT STARCH, YEAST, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, SOY LECITHIN], SALT, PASTEURIZED NONFAT DRY MILK, SOUR CONCENTRATE [CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, LACTIC ACID, ACETIC ACID], WHEAT GLUTEN, SODIUM BICARBONATE, GRANULATED GARLIC), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, DICED MOZZARELLA CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES), TOMATO PASTE, SEASONING (SUGAR, SALT, SPICES), GARLIC PUREE (GARLIC, WATER).