Loaded Breadstix
Cheesy Buffalo
Cheese, Buffalo Sauce
Screamin' Sicilian Cheesy Buffalo Loaded Breadstix bring the heat! It all starts off with delicious breadstix which are covered in a spicy buffalo-style sauce and covered with whole milk mozzarella cheese, cheddar cheese and finished off with a sprinkling of chives. You better grab a cold drink, these bring the heat!
Screamin' Sicilian Loaded Breadstix are taking it to the next level, and we mean it! Ready to crush any snacking or hunger craving - these are breadstix loaded with delicious toppings, just what you'd expect from Screamin' Sicilian. Your snacking game will never be the same!
Cooking Instructions
1
Preheat oven to 425F
2
Remove plastic wrap
3
Place tray on baking sheet in oven
4
Bake for 23-26 minutes
Get a pizza coupon! Join the Scream Team for screamin’ fun and save some dough!
Nutrition Facts
Nutrition Facts
9 servings per container | |
Serving Size | 1 (51g) |
---|
Amount Per Serving | 120 |
Calories |
---|
% Daily Value* | |
---|---|
Total Fat 5g | 6% |
Saturated Fat 2.5g | 13% |
Trans Fat 0g | |
Cholesterol 15mg | 5% |
Sodium 310mg | 13% |
Total Carbohydrate 14g | 5% |
Dietary Fiber 1g | 4% |
Total Sugars 1g | |
Includes 0g Added Sugars | 0% |
Protein 6g | |
Vitamin A | 0% |
Vitamin C | 0% |
Vitamin D 0mcg | 0% |
Calcium 104mg | 8% |
Iron 1mg | 6% |
Potassium 41mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
BREADSTICKS (WHEAT FLOUR ENRICHED [WHEAT FLOUR, WHEAT STARCH, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,
RIBOFLAVIN, TRICALCIUM PHOSPHATE, FOLIC ACID], WATER, YEAST, BREADCRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT],
SALT, SOYBEAN OIL, VINEGAR, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], SUGAR, GRANULATED
GARLIC), WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT AND ENZYMES), BUFFALO SAUCE (WATER,
HOT SAUCE [AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GRANULATED GARLIC], BUFFALO SAUCE SEASONING
[MODIFIED CORN STARCH, SALT, SPICE, HOT SAUCE POWDER {HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR,
SALT, GARLIC POWDER), MALTODEXTRIN, NATURAL FLAVOR}, NATURAL FLAVORS INCLUDING BUTTER, EXTRACTIVES OF
ANNATTO, LESS THAN 2% SILICON DIOXIDE {ANTI-CAKING AGENT}], RANCH SAUCE SEASONING [CREAMER {SUNFLOWER OIL,
CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO- AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, 2% OR LESS OF
TRICALCIUM PHOSPHATE, SOY LECITHIN, TOCOPHEROLS ADDED TO PROTECT FLAVOR}, MALTODEXTRIN, MODIFIED FOOD
STARCH, SALT, SUGAR, CULTURED BUTTERMILK, ONION POWDER, GARLIC POWDER, LESS THAN 2% OF SPICES, CITRIC ACID,
LACTIC ACID, XANTHAN GUM, NATURAL & ARTIFICIAL FLAVORS], WHITE DISTILLED VINEGAR), CHEDDAR CHEESE (PASTEURIZED
MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), CHIVES.
Allergens
Milk
Soy
Wheat