Pepperoni

Above the surface, I’m overtopped with two cuts of premium pepperoni and whole milk mozzarella, but overall I’m Thin & Crispy baby! No need to frequent your local diner when this pizza is ready and waiting in your freezer.

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If I were a movie, I'd be Pepp Fiction because this is our masterpiece. And unlike a quarter-pound cheeseburger, pepperoni pizza has the same name everywhere. It doesn't require a royal treatment. Sit back and enjoy the uncomfortable silence that Pepp Fiction provides. We double dare ya.

Cooking Instructions

Preheat oven to 425ᵒF

Remove all packaging

Place on center rack

Bake for 15-17 minutes

Get a pizza coupon! Join the Scream Team for screamin’ fun and save some dough!

Nutrition Facts

4 servings per container
Serving Size	1/4 (131g)

Calories	350
Amount Per Serving	350

% Daily Value*
Total Fat 22g	28%
Saturated Fat 10g	50%
Trans Fat 0g
Cholesterol 55mg	18%
Sodium 990mg	43%
Total Carbohydrate 22g	8%
Dietary Fiber 1g	4%
Total Sugars 4g
Includes 1g Added Sugars	2%
Protein 16g
Vitamin A	0%
Vitamin C	0%
Vitamin D 0mcg	0%
Calcium 319mg	25%
Iron 1mg	6%
Potassium 300mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

INGREDIENTS: PASTEURIZED MILK, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), PORK, TOMATOES, BEEF, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, SUGAR, CHEESE CULTURES, SPICES, DEXTROSE, YEAST, ENZYMES, CULTURED WHEY, WHEY, VINEGAR, GRANULATED GARLIC, OLEORESIN OF PAPRIKA, FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CITRIC ACID, SODIUM ASCORBATE, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES).