New! ‘Za Brewski


Philly Cheese Steak


A Philly cheese steak beer crust pizza from Wisconsin? Of course! Who knows brews and pizza better? And it's not just any cheese steak pizza but one with a beer-flavored crust made with Leinenkugel's Original beer, an amazing sauce made with beer cheese, whole milk mozzarella, Philly steak, caramelized onions and green peppers.
The legend of the Philly Cheeseheads and the birth of 'Za Brewski Philly Cheesesteak Pizza. It all started with a group of trailblazers that went from visiting the Philadelphia liberty bell and ended up in Wisconsin enjoying a cold one. And what pairs better with a cold one than a cheese steak pizza?
Cooking Instructions
1
Preheat oven to 425ᵒF
2
Remove all packaging
3
Place pizza on center rack
4
Bake for 24-26 minutes
Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165ᵒF. You like a crispy crust? Just bake me a little longer.
Get a pizza coupon! Join the Scream Team for screamin’ fun and save some dough!

Nutrition Facts
Nutrition Facts
5 servings per container | |
Serving Size | 1/5 (129g) |
---|
Amount Per Serving | 270 |
Calories |
---|
% Daily Value* | |
---|---|
Total Fat 9g | 12% |
Saturated Fat 4.5g | 23% |
Trans Fat 0g | |
Cholesterol 25mg | 8% |
Sodium 750mg | 33% |
Total Carbohydrate 34g | 12% |
Dietary Fiber 2g | 7% |
Total Sugars 3g | |
Includes 1g Added Sugars | 2% |
Protein 12g | |
Vitamin A | 0% |
Vitamin C | 0% |
Vitamin D 0mcg | 0% |
Calcium 192mg | 15% |
Iron 1mg | 6% |
Potassium 159mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Crust (enriched wheat flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme], water, beer [water, barley, malt, corn, maltose, yeast, hops], rye flour, soybean oil, yeast, vital wheat gluten, contains 2% or less of the following: honey, butter [pasteurized cream, natural flavors], vinegar, oat bran, salt, encapsulated baking soda [sodium bicarbonate, palm oil, hydrogenated soybean oil], cultured whey, whey, seasoning [fractionated coconut oil, flavors, ethyl alcohol, triethyl citrate, and propylene glycol], molasses, sour flavoring [corn starch, wheat flour, fumaric acid, salt, sodium silico aluminate (a processing aid), lactic acid, acetic acid], soy lecithin and canola oil, dough conditioner [wheat flour, ascorbic acid, enzymes]), beer cheese sauce (water, beer cheese seasoning [whey, modified corn starch, beer flavor {maltodextrin, beer (malted barley, corn syrup, hops, yeast)}, creamer powder {coconut oil, corn syrup solids, sodium caseinate, dipotassium phosphate, mono and diglycerides}, salt, natural flavors, torula yeast, sugar, onion powder, extractives of annatto and turmeric]), whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), philly steak meat (boneless beef, water, less than 2 percent of rice starch, salt, flavors, dextrose, sodium phosphates, sugar, maltodextrin, garlic, onion, yeast extract, hydrolyzed soy protein, natural flavoring, natural grill flavor [from sunflower oil], soybean oil, caramel color), green pepper, caramelized onion (onion, less than 2% natural onion flavoring [gum arabic, natural flavors, rice concentrate, maltodextrin]), parmesan and romano cheese blend (parmesan cheese [pasteurized milk, cheese cultures, salt, rennet], romano cheese [pasteurized cow's milk, cheese cultures, salt, rennet]).
Allergens
Milk
Soy
Wheat