Product Image of Sausage, Mushroom & Onion

Tavern Style

Sausage, Mushroom & Onion

Name: Tavern Style Sausage, Mushroom & Onion
Brand: Screamin' Sicilian

Sausage, mushroom and onion pizza - a flavor combination born in the midwest because we know pizza! And this tavern style "CHSMO" will make you a believer. It starts with the base of a cracker thin - crispy crust that is covered with a zesty tomato sauce. Then comes a blanket of whole milk mozzarella topped with slices of mushrooms, onions and boulders of Italian Sausage.

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Sausage, Mushroom and Onion known to some as CHSMO is a fan favorite in our neck of the woods and Screamin' Sicilian Tavern Style will deliver a perfectly topped pizza experience.

Cooking Instructions

Preheat oven to 450F

Remove all packaging

Place on center rack

Bake for 11-13 minutes

For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, CAUTION: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165°F. You like a crispy crust? Just bake me a little longer.

Get a pizza coupon! Join the Scream Team for screamin’ fun and save some dough!

Nutrition Facts

4 servings per container
Serving Size	1/4 (143g)

Calories	330
Amount Per Serving	330

% Daily Value*
Total Fat 20g	26%
Saturated Fat 10g	50%
Trans Fat 0g
Cholesterol 45mg	15%
Sodium 870mg	38%
Total Carbohydrate 21g	8%
Dietary Fiber 1g	4%
Total Sugars 3g
Includes 1g Added Sugars	2%
Protein 16g
Vitamin A	0%
Vitamin C	0%
Vitamin D 1.7mcg	8%
Calcium 310mg	25%
Iron 1.7mg	10%
Potassium 270mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SEMOLINA [WHEAT], SALT, YEAST, VINEGAR, SOUR FLAVORING [CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, SODIUM SILICO ALUMINATE {PROCESSING AID}, LACTIC ACID, ACETIC ACID], SUGAR, BAKING SODA [SODIUM BICARBONATE, PALM OIL, HYDROGENATED SOYBEAN OIL], DOUGH CONDITIONER [WHEAT FLOUR, ENZYMES], LECITHIN [SOY LECITHIN, CANOLA OIL]), SAUCE (WATER, TOMATO CONCENTRATE, SEASONING [SUGAR, SALT, SPICES, GARLIC], SOYBEAN OIL), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, PORK FAT, SPICES, DEXTROSE, SALT, FLAVORINGS, SODIUM PHOSPHATES, YEAST EXTRACT), MUSHROOMS, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONIONS, PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE MADE WITH COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], POWDERED CELLULOSE [ANTI-CAKING], SALT), OREGANO, GRANULATED GARLIC, BASIL. CONTAINS BIOENGINEERED FOOD INGREDIENTS