Tavern Style
Sausage & Pepperoni
Sausage & Pepperoni
Pepperoni and Sausage make the perfect combo on this perfectly topped tavern style pizza. It starts with the base of a cracker thin - crispy crust that is covered with a zesty tomato sauce. Then comes a blanket of whole milk mozzarella topped with slices of premium pepperoni and boulders of Italian Sausage.
Combo pizza Tavern Style at home - Sign me up! Pepperoni and Sausage make the perfect combo on this delicious pizza. One bite into the cracker thin crust will leave you knowing your home is a new favorite tavern.
Cooking Instructions
1
Preheat oven to 450
2
Remove all packaging
3
Place on center rack
4
Bake for 11-12 minutes
For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, CAUTION: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165°F. You like a crispy crust? Just bake me a little longer.
Get a pizza coupon! Join the Scream Team for screamin’ fun and save some dough!
Nutrition Facts
Nutrition Facts
4 servings per container | |
Serving Size | 1/4 (135g) |
---|
Amount Per Serving | 370 |
Calories |
---|
% Daily Value* | |
---|---|
Total Fat 25g | 32% |
Saturated Fat 11g | 55% |
Trans Fat 0g | |
Cholesterol 55mg | 18% |
Sodium 860mg | 37% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 1g | 4% |
Total Sugars 3g | |
Includes 1g Added Sugars | 2% |
Protein 17g | |
Vitamin A | 0% |
Vitamin C | 0% |
Vitamin D 1.7mcg | 8% |
Calcium 300mg | 25% |
Iron 1.8mg | 10% |
Potassium 230mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN,
FOLIC ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SEMOLINA [WHEAT], SALT, YEAST, VINEGAR, SOUR FLAVORING
[CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, SODIUM SILICO ALUMINATE {PROCESSING AID}, LACTIC ACID, ACETIC ACID], SUGAR,
BAKING SODA [SODIUM BICARBONATE, PALM OIL, HYDROGENATED SOYBEAN OIL], DOUGH CONDITIONER [WHEAT FLOUR, ENZYMES],
LECITHIN [SOY LECITHIN, CANOLA OIL]), CHEESES (LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE
CULTURES, SALT, ENZYMES], PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATO
CONCENTRATE, SEASONING [SUGAR, SALT, SPICES, GARLIC], SOYBEAN OIL), COOKED ITALIAN SAUSAGE (PORK, PORK FAT, SPICES,
DEXTROSE, SALT, FLAVORINGS, SODIUM PHOSPHATES, YEAST EXTRACT), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF:
SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA,
BHT, CITRIC ACID).
CONTAINS BIOENGINEERED FOOD INGREDIENTS.
Allergens
Milk
Soy
Wheat