Tavern Style
Sausage
Sausage
Settle in with a delicious Italian Sausage pizza. And this pizza brings the Italian Sausage, with boulders in every bite. It starts with the base of a cracker thin - crispy crust that is covered with a zesty tomato sauce. Then comes a blanket of whole milk mozzarella topped with boulders of Italian sausage. Screamin' Sicilian is taking this classic flavor to the next level with this tavern pizza!
Screamin' Sicilian Tavern Style Sausage Pizza is another midwest classic. And we are happy to share our little secret with you - it starts iwth a cracker thin crust topped with zesty secret recipe tomato sauce, whole milk mozzarella and the perfecrt amount of Italian Sausage. Try this favorite and it might just become your new favorite.
Cooking Instructions 
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For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, CAUTION: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165°F. You like a crispy crust? Just bake me a little longer.
Get a pizza coupon! Join the Scream Team for screamin’ fun and save some dough!
Nutrition Facts
Nutrition Facts
| 4 servings per container | |
| Serving Size | 1/4 (131g) |
|---|---|
| Amount Per Serving | 350 |
| Calories |
|---|
| % Daily Value* | |
|---|---|
| Total Fat 22g | 28% |
| Saturated Fat 11g | 55% |
| Trans Fat 0g | |
| Cholesterol 50mg | 17% |
| Sodium 940mg | 41% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 1g | 4% |
| Total Sugars 3g | |
| Includes 1g Added Sugars | 2% |
| Protein 17g | |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 1.7mcg | 8% |
| Calcium 320mg | 25% |
| Iron 1.8mg | 10% |
| Potassium 250mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC
ACID], WATER, PALM OIL, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SEMOLINA [WHEAT], SALT, YEAST, VINEGAR, SOUR
FLAVORING [CORN STARCH, WHEAT FLOUR, FUMARIC ACID, SALT, SODIUM SILICO ALUMINATE {PROCESSING AID}, LACTIC
ACID, ACETIC ACID], SUGAR, BAKING SODA [SODIUM BICARBONATE, PALM OIL, HYDROGENATED SOYBEAN OIL], DOUGH
CONDITIONER [WHEAT FLOUR, ENZYMES], LECITHIN [SOY LECITHIN, CANOLA OIL]), SAUCE (WATER, TOMATO CONCENTRATE,
SEASONING [SUGAR, SALT, SPICES, GARLIC], SOYBEAN OIL), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED
MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, PORK FAT, SPICES, DEXTROSE, SALT,
FLAVORINGS, SODIUM PHOSPHATES, YEAST EXTRACT), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT,
ENZYMES), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT,
RENNET], ROMANO CHEESE MADE WITH COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], POWDERED
CELLULOSE [ANTI-CAKING], SALT), OREGANO, GRANULATED GARLIC, BASIL.
CONTAINS BIOENGINEERED FOOD INGREDIENTS
Allergens
Milk
Milk
Soy
Soy
Wheat
Wheat
