We all know mighty rulers often come in small packages, and this Supremus Maximus stromboli is the perfect ruler of your lunch or midday pizza cravings.
Cooking Instructions 
1
Preheat oven to 400ᵒF
2
Remove plastic wrapper
3
Keep stromboli in tray
4
Bake for 30-32 minutes
Get a pizza coupon! Join the Scream Team for screamin’ fun and save some dough!

Nutrition Facts 
Nutrition Facts
1 serving per container | |
Serving Size | 1 (262g) |
---|
Amount Per Serving | 800 |
Calories |
---|
% Daily Value* | |
---|---|
Total Fat 43g | 55% |
Saturated Fat 21g | 105% |
Trans Fat 0.5g | |
Cholesterol 70mg | 23% |
Sodium 1530mg | 67% |
Total Carbohydrate 73g | 27% |
Dietary Fiber 4g | 14% |
Total Sugars 8g | |
Includes 2g Added Sugars | 4% |
Protein 28g | |
Vitamin A | 0% |
Vitamin C | 20% |
Vitamin D 0.5mcg | 6% |
Calcium 220mg | 15% |
Iron 5.4mg | 30% |
Potassium 340mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
DOUGH: Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Salt, Enriched Semolina Flour (Enriched Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Garlic Powder, Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes). FILLING: Pizza Sauce (Water, Tomato Paste, Spice Blend [Sugar, Salt, Spices, Less than 2% Silicon Dioxide Added to Prevent Caking], Guar Gum, Soybean Oil, Garlic Puree [Garlic, Water]), Pepperoni BHA, BHT, and Citric Acid Added to Help Protect Flavor (Pork, Beef, Salt, Contains 2% or Less of Sugar, Spices, Oleoresin of Paprika, Sodium Ascorbate, Natural Flavorings, Garlic Powder, Dextrose, Lactic Acid Starter Culture, Sodium Nitrite, BHA, BHT, Citric Acid), Cooked Italian Sausage (Pork, Pork Fat, Dextrose, Spices, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Vegetable Blend (Onions, Red and Green Peppers, Black Olives [Black Olives, Salt, Ferrous Gluconate], Guar Gum), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese [Cultured Pasteurized Part-Skim Milk, Salt, Enzymes], Provolone Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Water, Four Cheese Flavor [Cheese Blend {Cheddar Cheese, Parmesan Cheese, Romano Cheese, and Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Whey Protein Concentrate, Maltodextrin, Salt}]. TOPPING: Parmesan and Romano Cheese Blend (Parmesan Cheese [Made from Cow's Milk, Salt, Enzymes], Romano Cheese [Made from Cow's Milk, Salt, Enzymes], Powdered Cellulose/Starch Blend Added to Prevent Caking), Breadcrumbs (Bleached Flour, Water, Vegetable Oil [Soybean Oil, Cottonseed Oil, and/or Canola Oil], Salt, Yeast, Contains 2% or Less of the Following: Sugar, Dextrose), Parsley.
Allergens
Milk
Soy
Wheat